Ajinomoto Co., Inc. has finalized its purchase of Labeyrie Traiteur Surgelés S.A.S. (LTS), the Le Neubourg, France-based producer of…
Amazon’s recent acquisition of Whole Foods Markets and the long-anticipated rollout of stores by German discounter Lidl are expected…
Open Blue, the world’s largest open ocean fish farm operator and supplier of cobia (Rachycentron canadum), has opened a…
Mid Europa Partners, a London-headquartered private equity fund focused on the growth markets of Central and Southeast Europe, has…
Thai Union Group PCL (TU) and PTT Global Chemical PCL (PTTGC) have signed a memorandum of understanding (MoU) for…
In 2016 Americans ate 14.9 pounds of seafood per capita, with shrimp once again leading the Top 10 list…
Clint Pyle has been promoted to the position of senior vice president and chief financial officer of Stellar, a…
Bergen, Norway-headquartered Marine Harvest on November 1 reported operational EBIT of EUR 194 million in the third quarter of…
The McLean, Virginia, USA-headquartered National Fisheries Institute’s (NFI) Crab Council has added E. Frank Hopkins Seafood Co. as its…
Driven by a more optimistic outlook among restaurant operators in the United States for future business conditions, the Restaurant…
