BJ’s Lists Good Catch Plant-Based New England Style Crab Cakes

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Gathered Foods, the Austin, Texas-based producer of Good Catch faux seafood products, on August 24  announced that its Plant-Based New England Style Crab Cakes are available in 24-unit packs at BJ’s Wholesale Clubs across the USA. 

Good Catch products are high in protein and free of dairy, GMOs, mercury and toxins. The company’s proprietary six-legume blend (peas, chickpeas, lentils, soy, fava beans, and navy beans) achieves a texture that mimics the flakiness of real seafood. Its Plant-Based New England Style Crab Cakes offer a crab meat-like texture and seafood flavor that’s seasoned with sweet peppers, green onions, parsley, and a kick of spice. 

This product is part of Good Catch’s frozen line of entrees and appetizers, alongside Plant-Based Classic Fish Burgers and Thai Style Fish Cakes. In May, the brand expanded its frozen offerings with a breaded line that features Plant-Based Fish Fillets, Crab Cakes and Fish Sticks.

“We offer a craveable range of innovative products that fill a gap in the market, and consumers across the country are asking for products like ours,” said Christine Mei, chief executive officer of Gathered Foods. “Our Plant-Based Crab Cakes have continued to be a fan favorite, and we’re excited to expand our reach with new availability at BJ’s. This launch truly represents the tremendous growth of plant-based offerings and how seafood-alternatives are continuing to spark mass consumer interest.”

BJ’s Wholesale Club Holdings, headquartered in Westborough, Massachusetts, is a leading operator of membership warehouse clubs in the Eastern United States. The company currently has 221 clubs and 151 BJ’s Gas locations in 17 states.