Aksìa Capital, a Milano, Italy-based private equity firm, has acquired a majority stake in Valpizza S.r.l., a Valsamoggia-headquartered producer…
In a letter sent to the Office of the US Trade Representative on July 24, the Washington, DC-headquartered National…
The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for frozen…
In written comments submitted to the National Oceanic and Atmospheric Administration’s (NOAA) Interagency Seafood Trade Task Force on July…
TOMRA Food has opened a regional headquarters in Santiago, Chile to strengthen support for food processors and packers across…
Following the retirement of Jim Dobson, Waterford, Ireland-headquartered Dawn Meats has assumed full control of the Dunbia business that…
The McLean, Virginia-headquartered National Fisheries Institute (NFI) has decided to reschedule its 2021 Global Seafood Market Conference (GSMC) from…
Unilever and biotech start-up Algenuity on July 29 announced a new partnership to delve into the huge potential microalgae…
The organizers of China Fisheries & Seafood Expo (CFSE), the largest seafood trade fair in the world, have announced…
The Covid-19 (SARS-CoV-2) pandemic brings many uncertainties to the global pork market. With various disruptions to the supply chain,…
