Excessive expansion of poultry supplies has outstripped continued strong fundamentals – robust demand, ongoing low feed prices and relatively…
The global frozen food industry is poised to ring up sales of $306 billion by 2020, registering a CAGR…
The hamburger restaurant business continues to sizzle in the United States, with roughly 1.6 eateries specializing in burger menus…
A 3% drop in the independent restaurant unit count compared to a year ago brought the total restaurant count…
New research from the Mintel market research company reveals that China surpassed the United States as the world’s biggest…
Chicken consumption in the United States remains high in 2015 in the two primary purchase channels, supermarket and foodservice…
Rabobank has issued a new report on the international poultry industry, examining how avian influenza (AI) is impacting world…
New product introductions are instrumental for creating new retail segments in China for the frozen processed food, according to…
Sluggish restaurant traffic growth and stalled sales in the center aisles at grocery stores are evidence that eating behaviors…
The Alexandria, Virginia, USA-headquartered Global Cold Chain Alliance (GCCA) has published its 2015-2016 Global Cold Chain Directory. The annual…
