The Los Angeles-headquartered SusieCakes bakery has begun shipping its two best selling cakes to customers throughout the United States. Founded in 2006 by CEO Susan Sarich (pictured above), who was inspired by baking with her grandmothers, SusieCakes’ classic treats are hand-made in outlets in California and Texas daily and distributed frozen in custom-designed wrapping to insure quality for end users.
“You won’t find flashy trends and flavors at SusieCakes, and you won’t find artificial ingredients,” boasted Sarich. “You will find the best-tasting, timeless versions of the cakes and treats you grew up with. Our products have a genuine way of bringing people together.”
To celebrate the national expansion and pay homage to the bakery’s inspiration from Susan’s grandmothers, SusieCakes is launching a “Grandma Hotline.” Clients dial 877-GRMA-911 toll-free to hear from grandmas on various topics including inspirational quotes, their take on today’s pop culture moments, time-honored advice, and more.
The company’s classic recipes and flavors have been a staple at celebrations in the Golden State and Lone Star State for more than fifteen years, and the brand is keen on reaching new customers with its signature Vanilla Celebration Cake, a six-layer cake baked with colorful sugar confetti, filled and frosted with SusieBlue vanilla buttercream frosting, and the Old-Fashioned Chocolate Cake, a moist chocolate cake filled and frosted with rich, chocolate buttercream frosting.
The cakes are made to order and arrive in an attractive gift box with a handwritten card. Cakes are shipped overnight via UPS in fully recyclable boxes with dry ice.