Approximately 20% of potatoes grown in the United States find their way to foreign markets in one form or…
High Liner Foods has named Rod Hepponstall as its new president, chief executive officer and member of the board…
Chinese police continue to be hot on the trail of frozen food smugglers, having nabbed seven suspects on April…
The Ecuadorian shrimp industry, represented by the National Chamber of Aquaculture (Camara Nacional de Acuacultura) and the Sustainable Shrimp…
Although the Year of the Pig is not until 2019 according to the Chinese lunar calendar, 2018 is the…
Grimsby, England-headquartered Young’s Seafood Limited has signed three major contracts to supply British multinational retailer Marks and Spencer (M&S)…
Finalists for the Seafood Excellence Global awards competition have been announced by Diversified Communications, organizer of Seafood Expo Global/Seafood…
When John Tippmann Sr. founded Tippmann Construction in 1968 and kicked off his first project, he did not anticipate…
Ya’Mon! Funnybones Foodservice is introducing three new food concepts to more conveniently bring flavors of the Caribbean and Mexico…
Hot on the heels of recently receiving a Chefs’ Choice Award for its Citron Meringuée, Brioche Pasquier is introducing…
