Add shrimp suppliers from the Kingdom of Saudi Arabia (KSA) to the lengthening list of frozen food exporters fingered…
A new study from Norway has found that children are not eating enough fish according to national dietary guidelines.…
The McLean, Virginia-headquartered National Fisheries Institute (NFI), pleased with the November 11 announcement that lawmakers in the European Parliament’s…
Halifax, Nova Scotia, Canada-headquartered Clearwater Seafoods has entered into a purchase agreement with FNC Holdings Limited Partnership, representing a…
Sealaska, an Alaska Native Corporation owned by 23,000 Tlingit, Haida, and Tsimshian shareholders, has acquired a majority ownership interest…
The continued magnitude of Covid-19 public health and safety issues caused by the SARS-CoV-2 virus has forced the postponement…
AquaBounty Technologies, a land-based aquaculture company employing state-of-the art techniques to enhance productivity and sustainability, has identified Mayfield, Kentucky,…
Blacks Harbour, New Brunswick, Canada-based True North Seafood, the processing division and flagship brand of family-owned Cooke Inc., confirmed…
Scotland’s University of Stirling postdoctoral researcher Simão Zacarias is the recipient of the eighth annual Global Aquaculture Innovation Award,…
Eight Fifty Food Group, the parent company of Grimsby, England-headquartered Young’s Seafood, has agreed to acquire Hamburg, Germany-headquartered AliSa…
