As of June 8, the novel coronavirus pandemic has infected almost 7,000,000 people with the Covid-19 respiratory disease that…
Food scientists are working with an innovative artisanal producer of frozen lollies in the United Kingdom to develop ambient…
Impossible Foods is now selling its plant-based faux meat products directly to consumers in the continental United States via…
The value of Norwegian seafood exports have fallen for the second month in a row, attributed in large…
Lamb Weston Holdings released its inaugural Environmental, Social and Governance (ESG) Report on June 2. Entitled “Sustainable in Every…
Camanchaca Inc., the Miami, Florida-based division of Santiago, Chile headquartered Camanchaca S.A., has debuted Wild Argentine Red Shrimp under…
Shanghai-headquartered Yum China Holdings has partnered with Beyond Meat, an El Segundo, California-based trendsetter in plant-based meat substitute product…
The Spakenburg, Netherlands-headquartered Kennemervis Groep, a specialist in frozen, smoked and other processed fish, has diversified its range by…
Eighty-six crew members aboard the American Dynasty have tested positive for Covid-19 during a 15-day fishing trip for hake…
In light of the ongoing uncertainty surrounding the Covid-19 pandemic, the Harrisburg, Pennsylvania, USA-headquartered National Frozen & Refrigerated Foods…
