Hilary’s, the producer of allergen- and additive-free convenient foods made from real ingredients, has announced the launch of frozen Veggie Breakfast Sausages in Spicy Veggie and Apple Maple flavors. The products are being offered exclusively at Sprouts Farmers Market stores in the United States from September to November, before rolling out to additional retailers nationwide.
Distributed in units of four 1.8 oz patties per box, which has a suggested retail price of $4.39, the veggie sausages are formulated with plant-based whole foods such as millet, lentils, dates and hemp seeds, and are free from common allergens including wheat, dairy, eggs, soy, nuts and corn. They’re also USDA Certified Organic, Certified Gluten Free, Non-GMO Project Verified, and vegan.
“Hilary’s was founded with a goal to help heal the American diet, and our new frozen Veggie Breakfast Sausages help to accomplish just that. They serve as a hearty way to start your morning,” said Becky Harpstrite, the Lawrence, Kansas-based company’s vice president of marketing. “They help to provide relief for busy families and people everywhere who want to have convenient, yet healthy options to incorporate into their daily routine that are also enjoyable to eat and packed with flavor.”