Mason Dixie, the Baltimore, Maryland, USA-headquartered natural frozen comfort food brand known for clean label biscuits, breakfast sandwiches, breakfast burritos and waffles, on July 21 launched the Chicken Biscuit Sandwich at Costco warehouse stores. The eight-count pack is Mason Dixie’s take on a familiar order, made to satisfy the same craving without the usual drive-thru ingredient list.
Mason Dixie created its version starting from the same restaurant recipe the brand itself was built on. Founder Ayeshah Abuelhiga, a first-generation American who grew up watching her immigrant parents run a small carry-out restaurant, opened her own eatery around one simple idea: a real, all-butter biscuit made with only ingredients she could recognize. It sold out daily, long before Mason Dixie ever sold a sandwich in a store.
“I started Mason Dixie because I wanted people to feel good about the food they crave, not guilty about it,” said Abuelhiga. “Our Chicken Biscuit Sandwich is proof that it shouldn’t be a trade-off, and growing our lineup at Costco means more families get to have it on their table. Good food belongs in everyone’s freezer.”
The Chicken Biscuit Sandwich pairs Mason Dixie’s buttermilk biscuit with crispy chicken breast meat seasoned in the brand’s original restaurant house-blend of spices. Ready in less than three minutes and delivering 11 grams of protein per sandwich, it delivers a fast, easy meal or snack on the go, with no antibiotics and zero preservatives.
The product is now rolling out exclusively at Costco locations throughout the US Northeast, San Francisco Bay Area and San Diego in an eight-count boxes priced at $15.99.
