Entrepreneur Dan Lowe is heading the launch of Smugglers brand ice cream containing vegetable ingredients at Waitrose retail stores…
As the Muslim population increases in the United Kingdom, so too does demand for frozen halal products. According to…
Emiel Lommen has assumed the position of global commercial director of the Frostkrone Food Group, reporting directly to Frédéric…
In a unique collaboration between luxury ice cream maker Häagen-Dazs and world-renowned pastry chef Pierre Hermé (pictured above), a…
Nestlé Professional, Wholesome Crave and the University of Massachusetts Dining Program (UMass Dining) have joined forces to offer college…
Canadians familiar with the “It’s not delivery, it’s Delissio…” TV commercial better prepare to tip the delivery pizza guy…
Next Gen Foods, the Singapore-headquartered maker of plant-based Tindle brand frozen faux chicken meal kits and components, on January…
Leming Bar, North Yorkshire, England-headquartered Froneri has announced that Cadbury Caramilk, available as sticks and in tubs, is the…
Demand for vegan food has risen significantly in Brazil over the last few years. It is estimated that at…
The Guidoes, Trofa, Portugal-headquartered Brasmar Group has acquired Holmes Seafood, a British company specialized in selling frozen seafood to…
