The 20th Cibus International Food Exhibition, previously slated for May 11-14 in Parma, has been rescheduled for September 1-4,…
Fear of the Covid-19 pandemic has prompted organizers of the Interpack processing and packaging trade fair, originally slated for…
Mjölby, Sweden-headquartered Food for Progress launched two new frozen plant-based products at Swedish supermarket chains ICA and City Gross…
Fear of the killer novel coronavirus pandemic that originated in Wuhan, China late last year has postponed yet another…
Bangkok-headquartered Charoen Pokphand Foods (CPF), a major producer of ready-to-eat and value-added frozen food products, has pledged support in…
Primal Kitchen, the Oxnard, California-based maker of organic, paleo-friendly condiments, dressings, oils and snacks, will soon enter the frozen…
By John Saulnier, FrozenFoodsBiz Editorial Director Seafood Expo North America has joined a lengthening list of trade fairs around…
Out of concern about the spreading deadly coronavirus contagion, Nestlé SA has advised employees to avoid traveling internationally on…
AFFI-CON, the annual conference and professional networking event organized by the American Frozen Food Institute, will kick off at…
Tesco will begin converting bakeries in 58 of its large retail stores this May into full bake-off units where…
