Daiya, a dairy-alternative food ingredients and value-added products maker based in Burnaby, British Columbia, Canada, has named Melanie Domer…
Cargill has named Brian Sikes as its new president and chief executive officer, effective January 1, 2023. With this…
New Culture, an animal-free ingredients company based in San Leandro, California, has secured an unspecified amount of investment capital…
Seabloom Limited, a London, England-headquartered plant-based imitation seafood company featuring products made with pea protein ingredients instead of soya…
Jack & Annie’s is launching three new frozen food products made from jackfruit. Crispy Jack Patties, Buffalo Jack Patties…
Berlin, Germany-headquartered Bluu Seafood (formerly Bluu Biosciences) on August 9 announced that its market-ready fish sticks and balls made…
Lypid, a San Francisco-headquartered food technology startup and marketer of alternative fat, has partnered with Louisa Coffee, the largest…
Meati Foods, the creator of Eat Meati alternative proteins made from mushroom root, has raised $150 million in a…
All Things Bugs LLC has received a US patent (No. 11,337,451, issued on May 24) for its insect-based protein…
The British Frozen Food Federation (BFFF) has written to the UK Department for Environment Food & Rural Affairs (Defra)…
