Finalists have been announced in 2023 Seafood Excellence Awards competition, and as always frozen products are well represented in…
The British Frozen Food Federation (BFFF) is supporting and championing the WRAP Food Waste Action Week taking place from…
Frozen pizza and flatbread are among new products being showcased by Daiya Foods at the Natural Products Expo West…
Los Angeles-based My/Mochi, the largest producer of mochi ice cream in the United States, will be introducing a number…
Reuben Mattus made ice cream, but Rose Mattus made Häagen-Dazs. While Reuben is widely celebrated for its creation, Rose’s…
Eagle, Idaho, USA-headquartered Lamb Weston Holdings on February 28 announced completion of purchase of the remaining equity interests in…
In celebration of Magic: The Gathering’s 30th anniversary, Hot Pockets is teaming up with the popular card game manufacturer,…
The American Frozen Food Institute (AFFI) concluded its annual AFFI-CON convention on February 28 and announced that attendance topped…
Valsoia, a Bologna, Italy-headquartered producer of plant-based and dairy-free products, has introduced a new retail range of Plant-Based Gelato…
