John Hyman, former group commercial director at Adelie Foods in the UK, has been chosen to succeed Brian Young…
After 40 years at the helm of the Shop and Display Equipment Association (SDEA), Lawrence Cutler has stepped down.…
While the exotic flavors, textures and scents of Green Curry, Shrimp Pad Thai, Kao Noi Noodles and other Southeast…
With less than one week to go before the National Restaurant Association Restaurant, Hotel-Motel Show kicks off, all roads…
The frozen food market in Germany continues to grow, as sales volume increased by 3.7% to 3,542 million metric…
The specialty food industry continues to be a bright spot in the United States economy and is now a…
Asian catfish illegally sold as grouper. Pomegranate juice cut with grape juice. Wood pulp in shredded Parmesan cheese. Unfortunately,…
The McLean, Virginia-headquartered American Frozen Food Institute (AFFI) has hired Alison Bodor as its new president and chief executive…
While the 2016 National Frozen & Refrigerated Foods Convention doesn’t take place until October in Washington, DC, it’s recommended…
“All necessary measures” will be taken to assure the safety of exhibitors and visitors attending the Seafood Expo Global/Seafood…
