AquaBounty Technologies, a land-based aquaculture company employing state-of-the art techniques to enhance productivity and sustainability, has identified Mayfield, Kentucky,…
Central Foods, a distributor of frozen products to wholesalers and caterers of all stripes in the United Kingdom, has…
Blacks Harbour, New Brunswick, Canada-based True North Seafood, the processing division and flagship brand of family-owned Cooke Inc., confirmed…
Cotton Blues Cheesecake, a premium Mississippi-made frozen dessert brand, has expanded distribution across the Magnolia State and Oklahoma through…
By John Saulnier, FrozenFoodsBiz Editorial Director It is with deep disappointment that those of us in the frozen food…
Value-added frozen potato products have long been overachievers in restaurants and other foodservice channels as low cost items that…
Eight Fifty Food Group, the parent company of Grimsby, England-headquartered Young’s Seafood, has agreed to acquire Hamburg, Germany-headquartered AliSa…
The American Frozen Food Institute (AFFI) has announces the publication of a new manuscript, “Alternative Approaches to the Risk…
Walnut Creek, California-based Del Monte Foods has introduced a new way to eat vegetables with just launched Del Monte Veggieful…
