The Ferrero Group on December 7 announced an agreement to acquire Wells Enterprises, which ranks as the No. 2…
The surf’s still up for Norwegian seafood producers, as exports rose by NOK 2.3 billion, or 19% to NOK…
Malvin Fabal, logistics and frozen warehouse supervisor at Rannik in the Dominican Republic, is the winner of the Global…
The National Frozen & Refrigerated Foods Association (NFRA) and the American Frozen Food Institute (AFFI) on December 6 announced…
Daiya, a dairy-alternative food ingredients and value-added products maker based in Burnaby, British Columbia, Canada, has named Melanie Domer…
Marketers at Home Run Inn of Chicago, a frozen pizza brand that ranks among the top ten sold in…
Froneri, an ice cream manufacturing and marketing joint venture between Nestlé and R&R formed in 2016, has been exporting…
Siwar Foods has signed an exclusive agreement with Steenput, Belgium-based Dely Wafels to bring frozen waffles to Saudi Arabia…
Sloppy Joe, Smoky Joe and Spicy Joe Sliders have returned to White Castle quick service restaurant menus in the…
Clive’s Purely Plants tasted victory twice in the 2022 Plant-Based Taste Awards competition organized by FoodBev. The Dartmouth, Devon,…
