While over half of consumers in the United Kingdom (58%) say they have more interest in eating healthily than…
Red Lobster restaurant outlets in North America have launched a 3 from the Sea promotion featuring a soup…
Barvecue, the Cornelius, North Carolina-based producer of wood-smoked, plant-based faux meats, is partnering with Veganuary, a non-profit organization that…
Sol Cuisine Ltd. shareholders on January 7 passed a special resolution to approve the acquisition by PlantPlus Foods Canada…
Australis Aquaculture has announced the expansion of its Better Fish flagship line of frozen Fair Trade-certified Barramundi with the…
Gathered Foods, the producer of Good Catch plant-based faux seafood, has launched US-made Plant-Based Salmon Burgers in 8 oz.…
Frozen potato products specialist Lamb Weston has reported a 12% net sales increase of $110.5 million to $1,006.6 million…
Conagra Brands’ second quarter net sales for the period that ended on November 28, 2021, increased 2.1%, the Chicago-headquartered…
Ben & Jerry’s has added two more core flavors to its extensive collection of certified vegan, super premium non-dairy…
The White Castle quick service restaurant chain in the United States will usher in the month of “Joenuary” by…
